Tapa Bakehouse Glasgow

Tapa coffeehouse menu

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We use nuts, sesame and other allergens in the kitchen.
Please let us know if you have allergies that we should be aware of.

Breakfast
Until noon

Tapa organic toast with butter & jam or peanut butter £1.95
Toasted homemade brioche with butter & jam £1.95
Soda scone, toasted with butter & jam £1.95
Yogurt with homemade fruit compote £1.95
Muesli served with milk, fruit compote & yogurt £3.45
Lanarkshire organic bacon or sausage sandwich on Tapa bread £2.95
Eggs on toast - poached, scrambled or fried £2.95
French toast with banana and maple syrup/with bacon £4.45/£5.95


Weekend Brunch
Available all day Saturday & Sunday & Holidays


Eggs Benedict – poached eggs , ham & brioche, served with hollandaise £6.95
Eggs Royale – poached eggs, smoked salmon & brioche topped with hollandaise £6.95
Eggs Florentine – poached eggs with wilted spinach & sourdough, topped with hollandaise sauce £6.25
Mushroom Benedict – poached eggs, mushroom and brioche, served with hollandaise £6.25
A full Scottish breakfast of a fried egg, organic bacon, organic sausage, tomato,
mushrooms, beans, homemade potato scone and toast £7.95
A vege Scottish breakfast of a fried egg, vege sausage, tomato, mushrooms,
beans, homemade potato scone and toast £6.75
Add bacon or sausage £1.50, add beans, egg, mushroom or tomato 75p

We use certified organic ham, bacon and sausages from a local farmer
who we know and trust so you can be sure they contain no nasties!

We’ll make a kid-sized version of almost anything on the menu or a plain sandwich; we’ll even cut the crusts off!
Most of our menu is available to takeaway

Lunch Menu

From Noon

Homemade soup served with Tapa organic bread £3.45
Cajun spiced tofu burger served with fries £5.95
Fresh mushrooms sautéed with garlic, served on Tapa organic toast £4.75
A selection of homemade dips served with Tapa organic breads £4.95
Cheese with Tapa organic bread and homemade apple & pear chutney £3.95
Soup and a sandwich £6.95

Omelettes & Frittata

From noon, served with organic Tapa bread and dressed salad

Tomato and fresh herb omelette £5.75
Smoked salmon omelette with dill
and crème fraiche £5.95
Leek & brie frittata £5.25

Bruschetta

Tapa’s unique Struan bread topped with caramelised onion, red peppers and goat cheese £5.45
Homemade organic Irish soda bread topped with smoked trout, spinach and a poached egg £5.95
Welsh rarebit on Tapa’s own rye & caraway bread £4.95

Sandwiches

Made on our own organic bread and served with quinoa salad

Cheddar with homemade tomato and apple chutney & salad leaves £4.95
Ham & Swiss cheese with salad leaves £5.45
Smoked Dunlop cheddar with homemade coleslaw on rye & caraway bread (great toasted) £4.95
Babaganoush with marinated courgettes and salad leaves £4.95
Falafel with hummus, red onion, salad leaves and spicy sauce £5.25
Inverawe Smoked salmon with lemon mayonnaise, cucumber and salad leaves £5.45

Salad

Warm halloumi with marinated courgettes & aubergine in a roast tomato dressing, with Tapa croutons £6.25
Fattoush – a Lebanese classic of lettuce, tomatoes, cucumber, toasted bread and fresh herbs in a lemon and
olive oil dressing £5.95
Greek salad of tomatoes, red onion, feta and kalamata olives with dressed salad leaves £5.95